In order to cut open and eat flavored ice pops correctly, you need a pair of scissors dedicated to cutting open the top of the ice pop.You need a paper towel to wipe the liquid off the scissors so they don't get all sticky with flavor pop sugar water.
You need a small plastic bag to deposit your ice pop plastic sleeves so they don't get you or the place that you are sitting sticky.
On a hot summer day, forget ice cream. Give me a flavored ice pop!
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